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| Bacteria in the genus Pectobacterium are well known for their ability to produce different types of pectic enzymes and cause soft rot on a large number of fleshy fruits, vegetables and plants. This is an eight day sequence of a baked potato infected with the soft rot bacteria. Images were taken at 10 minute intervals. |
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| Downloadable files: |
| QuickTime format - PotatoRot1_credit_FC_compr.mov |
| Windows Media format - PotatoRot1_credits.wmv |
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| To download copies of movies: |
| Mac - Control click the movie title and choose Download Linked File |
| PC - Right click movie title and choose Save Link As |
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